Appetizers
1. Thai Spring Rolls (pork)
(Poh Pia Tod) – (6)
$13.99
2. Fresh Thai Spring Rolls (shrimp or no shrimps ONLY)
(Poh Pia Sod) – (4)
$14.99
3. Spicy Deep Fried Fish Cakes
– (6)
$14.99
4. Shrimp Cakes
– (6)
$17.99
5. Stuffed Chicken Wings
(Phrik Kai Yad Sai) – (4)
$19.99
6. Pork Satay or Chicken Satay
(Moo Satay or Kai Satay) – (5)
$14.99
7. Curry Puffs (chicken)
(Kari Pak) – (5)
$13.99
8. Crab Rangoon
(8)
$14.99
9. Deep Fried Shrimp
(Goong Tod) – (7)
$17.99
10. Crispy Fried Calamari
(Pia Meuk Tod)
$17.99
Lunch Combinations
All combinations serves with steam rice and 2 Vegetarian Thai Spring rolls
– sub steam rice with coconut rice spring roll for + $1.49
10. Spicy Basil Beef or Chicken or Vegetarian
(Phat Gra Poa) – Tender slices of beef or chicken breast sautéed with fresh ground chili, garlic, Thai basil, and red & green bell peppers.
$23.99
11. Ginger Chicken
(Kai Phat Keing) – Tender chicken breast sautéed with ginger, onions, green onions & mushrooms.
$22.99
12. Garlic Chicken or Pork
(Kai or Moo Krateum) – Chicken or pork sautéed with garlic & black pepper.
$24.99
13. Fried Beef with Oyster Sauce
(Phat Nua Nam Mun Hoy) – Tender beef sautéed with mushrooms, green onions & oyster sauce.
$22.99
14. Chicken Fried Rice
(Khao Phat Kui) – Fried rice with chicken, egg, green onions & peas.
$22.99
15. Shrimp Fried Rice
(Khao Phat Goong) – Fried rice with shrimps, egg, green onions & peas…
$25.99
16. Curry Combination Special
Red, Green, or Panang Curry with tender beef or chicken, or vegetarian (tofu), or Shrimps.
$25.99
Menu prices and items are subject to change.
